Cleanse Formula

Ingredients~ Burdock, nettle, blessed thistle, agrimony, hyssop, yellow dock, oregon grape root, calendula, red clover, dandelion root, vegetable glycerine, spring water. 1 fl oz
*Alcohol Free

*All ingredients are organic, sustainably or locally sourced, and ethically wildcrafted.

Directions~ One full dropper, approximately 40 drops, up to three times daily or as needed. Please consult a qualified health practitioner if you are taking prescription medications.

The Cleanse Formula is designed to address the seven channels of elimination in the body which include the skin, liver, kidneys, bladder, lymphatic, blood, and bowels. Our body produces metabolic waste products from both natural processes as well as from exposure to chemicals or toxins, chronic or acute illnesses, pathogens, medications, unhealthy foods, and various other sources. It is a gentle but effective approach to maintaining optimal health by keep these channels of elimination healthy and working toward efficiency. Each herb selected in this formula seeks to achieve that purpose and is safe to use on a daily basis.

~Burdock root is native to Europe and Asia, and has been part of folk medicine traditions in Japan, India, and by Native Americans. It has a long history of use as a blood purifier, to eliminate toxins from the body, as well as acting as a healing agent. It's herbal actions are oily, bitter, and warming, and is good for stagnation in gut, liver, gallbladder, lymph, extra cellular fluid, kidney and skin. Burdock is deeply supportive to digestive health, helps stimulate bile production, the digestion of fats, and is very nutrient dense.

~Nettles are native to North America, Europe, Africa, and Asia. They were widely used in folk traditions of Native Americans, Celts, Norse, Germamic and various European traditions for healing, spiritual uses, and medicinal applications. Nettles are a highly nutritive food-herb, possessing anti-inflammatory properties, suppotive of healthy detoxification of the liver, kidney, lungs, urinary tract, and are anti-bacterial and anti-fungal.

~Hyssop is native to Southern Europe, and the Middle East. In ancient Greece, Egypt, and Tibet it was one of the most powerful ritualistic purification herbs. Hyssop contains powerful antiseptic properties and kills viruses, bacteria, fungus, and parasites. In addition to cleansing the body and boosting the immune system, hyssop has an affinity for the respiratory tract, kidney, liver, and immune systems.

~Calendula is native to the Mediterranean region, North Africa, West Asia and Europe.
In folk medicine it was important for skin issues, and wound healing. Calendula is antifungal, antibacterial, anti-inflammatory and helps to reduce muscular pain. It has liver supportive properties, and one of the best herbal remedies for for lymphatic support.

~Red clover is native to Europe, Asia, and Africa, and has been used in folk herbal traditions as a powerful blood cleanser. It is used for reducing chronic inflammation, glandular swelling, and chronic infections. Red clover eliminates metabolic wastes from the system and stagnant lymphatic conditions. Additonally red clover helps to increase insulin sensitivity, lower cholesterol, is helpful in menopausal or hormonal imbalances, increased immunity, bone health, and respiratory issues.

~Blessed thistle, yellow dock, agrimony, oregon grape root, and dandelion are all supportive of liver, kidney, and digestive health by their strengthening and cleansing actions.

*This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.